Echo Valley Farm would like to introduce you to Echo Stone Ranch! The Future of Sustainable Beef.
About Us
At Echo Stone Ranch, we are committed to providing high-quality, organic, grass-fed, dry aged beef that is not only delicious but also nutritious and sustainably produced. Our cattle are raised on pasture, free from antibiotics and hormones, ensuring that you and your family enjoy the best nature has to offer.
Our Philosophy
We believe in a holistic approach to farming that respects animal welfare and the environment. Our beef is derived from cattle that are:
- 100% Grass-Fed: Our cattle graze on lush pastures, consuming a natural diet that promotes healthier animals and superior meat quality
- Free from Antibiotics and Hormones: We refuse to use synthetic growth hormones or antibiotics in our cattle rearing process, ensuring that our beef is pure and wholesome
- Vax free
Why Choose Grass-Fed Beef?
- Nutritional Benefits: Grass-fed beef is richer in omega-3 fatty acids, antioxidants, and vitamins, contributing to better overall health
- Flavor Profile: Experience the rich, robust flavors of grass-fed beef, which is often more tender and delicious compared to grain-fed alternatives
- Sustainable Practices: By supporting sustainable farming practices, you’re choosing to protect the environment and promote animal welfare
Last but certainly not least! Supporting local ranchers and meat producers! This is so crucial for food security and food freedom!
Our recommended Custom Beef Processor offers:
Dry aging for 14+ days for exceptional depth of flavor and tenderness. Vacuum sealed in plastic for longer freezer life, more space efficient in your freezer and reduced thawing time.
Explore the selection of premium cuts:
Ground Beef: Perfect for burgers and hearty meals.
Steaks:
- Tenderloin, whole or steaks
- New York Strip or
- Porterhouse
- T-Bone
- Sirloin
- Ribeye
- Top Round steak
Roasts:
- Chuck steaks and/or Roast
- Pot Roast
- Top Round Roast
- Bottom Round Roast
- Short Ribs
- Brisket
- Stew Meat
- Cubed Steak – excellent for Country Fried Steak!
Organ Meats:
Nutritious options packed with essential nutrients. Which can include tongue, tail, heart, liver, soup bones and tallow. Do you remember tallow being recommended for frying?… 😉
Customer Testimonials
“I haven’t had quality homegrown beef like this since Papaw raised cattle down here on the farm decades ago. I walk right pass the meat section when grocery shopping only pausing to look at how high the prices have gotten. Aside from the incredible price to quantity ratio the quality is what really makes the difference. I’ve worked mostly in restaurants since I was a teenager. I even own a food truck now. I have seen the cuts of steak that some of the finest restaurants serve. Most would be hard pressed to compare to your East Tennessee Grass Fed Beef!” – CS
“The flavor of Echo Stone Ranch’s grass-fed beef is unmatched! I love knowing that it comes from healthy cattle that have been raised sustainably.” – LH
“Wanted to let you know we’ve had steaks and ground beef this week and they were both delicious. No gamey taste or smell like the grass fed beef we got from our neighbor” LR
“I appreciate the commitment to organic practices. It’s reassuring to know what I’m feeding my family comes from a responsible source.” AB
It is truly amazing beef! AO
Our Commitment to Sustainability
We don’t just aim to provide exceptional beef; we also work towards a healthier planet. Through responsible pasture management and animal welfare practices, we ensure our farming techniques enhance biodiversity and promote soil health.
Get Started
Get in touch for pricing and scheduling at 865-399-8320. We would love to hear from you!
Suzanne Morgan
